My New Blog

38th Annual Mother's Day Greek Festival in Waterbury CT May 6-9

Sponsored by Holy Trinity Greek Orthodox Church
937 Chase Parkway, Waterbury, CT 06708

Come and Enjoy authentic Greek food, entertainment and the fellowship of your friends and neighbors.

Gyros  Gyro Sandwich ("YEAR-os")

Blend of lamb, beef and seasonings seared and stuffed in a pita, topped with diced tomatoes, onions and tsatziki sauce (a savory yogurt sauce with garlic and cucumbers).

Souvlaki k-bob ( "soo-VLAH-kee")

Choice of tender chicken or pork tenderloin marinated in olive oil and a blend of Greek seasonings, grilled to mouthwatering perfection, and served on a skewer with a slice of pita bread.

 Pastitsio ("pas-TEET-see-oh")

Long macaroni layered with seasoned ground beef, topped with a thick cheese "Beschamel" sauce.

Spanakopita ("spa-nah-KoH-pita")

Delicate filo dough brushed with butter and layered with a filling of feta cheese, spinach and herbs.

Lamb Sandwich   The sandwich will include slow roasted lamb marinated overnight in a secret blend of Greek spices, wrapped in a soft pita fold with lots of crumbled feta cheese and a homemade Greek marinara sauce. Made with Love!

And for deserts:

One of the most famous Greek desserts, galaktoboureko is a delightful milk and egg custard wrapped in thin sheets of phyllo dough and baked to a golden brown. It's a traditional Greek sweet, soaked in a light lemony syrup after baking. A true special occasion dish.

Sourota ("soo-roh-TAH")

A spice, nut and filo-rolled pastry resembling a hollow log, which is lightly dipped in honey syrup.

Baklava ("bahk-lah-VAH")

More than 40 layers of filo dough brushed with butter and layered with nuts and spices, then drizzled with honey syrup.

38th Annual Mother's Day Greek Festival in Waterbury Ct May 6-9

 Ya Sou!!!

Free Admission & Parking
Food, Plants, Dancing,